chocolate ricotta mousse dessert…

6 Apr

chocolate ricotta urbanpocketknife

The simplest and most gratifying dessert I could muster up has arrived!  I have a terrible sweet tooth and probably a carb tooth too so finding dessert that is healthy is mega hard for me.  But alas, I found a great alternative!  It’s a ricotta mousse flavoured with chocolate, peanut butter and a touch of erythritol.  Just enough sweetness and packed full of protein, this can be whipped up in just a matter of minutes.  It’s so gratifying in fact, you barely need more than 1/2 cup to feel satisfied!

It’s reminiscent of a lighter cheesecake in cup form….here’s the recipe!

What you need!
2 cups of ricotta cheese
2 tbsp cocoa powder
1 tbsp natural peanut butter
2 tbsp erythritol
1/8 tsp stevia

What to do!

1.  Powder your erythritol in a coffee grinder.  Add everything together and use a stick blender to make everything ultra smooth.  Seriously, that’s it.  You’re done!  Makes about 4 servings!  Enjoy…


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